One of my favorite things growing up was pizza night. Every other night of the week was filled with home-cooked meals, but Friday or Saturday was Pizza Night! Pizza was probably the best choice there was for take-out or maybe KFC, but now any cuisine is fair game.
Pizza is still one of my favorites, but how about Chinese? As an adult sweet and sour chicken with shrimp fried rice nudged out the weekly pizza nights. Leftover pizza and Chinese morphed into soul food.
Why cook soul food when you could get it from Big Mama’s down the road? Now with nifty apps like DoorDash, Grubhub, UberEats and BiteSquad, take out is literally at your fingertips. Gotta a hankering for doughnuts and frappes? It could be at your door in as little as 15 minutes. A sandwich from Jimmy Johns? Oh look, there already here. XD Or maybe you want a sophisticated meal. Well you can get that too.
Nowadays, cooking is a treat and take out is the norm. I’m gonna order the club from Jersey Mike’s and wait for it to come to me. 🙂
Oh my gosh, I love that! Take out is the norm. I used to love to cook but at this point, it’s an actual chore. We don’t have a huge selection of restaurants around here, but still, even McD’s carry out is welcome!
Absolutely! Cooking was always a chore for me. 🙂 And with only one person to cook for, takeout it is.